Summary
Typical Work Schedules Occur Between 9am – 8pm; Candidates Work 5 Days a Week with 2 Days Off. Provides excellent guest service by preparing menu items as directed and in a timely manner. Responsible for ensuring the work environment meets all prescribed health and safety standards. Develops and utilizes excellent communication, teamwork, and leadership within the Rock City Gardens Food team. Under the direction of the Rock City Food & Beverage Manager, the Prep Cook is responsible for performing the following duties:
Responsibilities
Compensation details: 14.2-14.25 Hourly Wage
PI16edfbe17ba6-30492-36031174
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