Company Description
The Ranch offers exclusive luxury fitness and wellness programs in stunning locations in Malibu, California, and in Sloatsburg, New York. With a focus on fitness, nourishment, and restoration, The Ranch provides a results-driven experience for guests through guided hikes, fitness classes, yoga, meditation, and organic plant-based cuisine.
This is a full time role at The Ranch Hudson Valley in Sloatsburg, NY.
Role Description
This is a full-time role for a Junior Sous Chef at The Ranch. The Junior Sous Chef will be responsible for assisting the Executive Chef with meal preparation, cooking, and kitchen management tasks. They will also contribute to menu planning, purchasing, receiving, and maintaining kitchen sanitation and hygiene standards.
Qualifications
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